The very first day of Chinese New Year, what a great day for sleep~
Let's see the Chinese New Year's Eve's dishes~
This classic Shanghai dish as below is named Lion's Head because of the
massive size of the meatballs, and because the cabbage,
when cooked, looks like a lion's mane.
wine marinated chicken, this also made by Michico, she loves making this:
Glutinous rice cake~ Very basic cake on Chinese New Year's eve. And fish~ Must have fish~ In Chinese means every day you have save(fortune or money).
Shrimp, and sausage.
Pork, scallop, and dried bean curd.
Chicken and turnip cake.
All full, means to come to perfection.
Wish everyone has a wonderful dragon Chinese New Year, we will be back on 1/27~~~
Happy New Week to all of you!